If you're not going to the game this week, join us!

dressedcheeseside

Helluva Engineer
Messages
14,027
Everybody coming to chat needs to bring a dish and/or a beverage to share.

I'm bringing smoked ham hock collards and cheddar jalepeño cornbread.
Can I bring my invaluable insight, wit and charm?

Btw, I cook my collards in salt pork drippings along with chicken stock, hot pepper vinegar and dash or 3 of Lousiana's finest. The crunchy salt pork goes on top when all is said and done. The cornbread you mentioned is makin' my mouth water as I type.
 
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GTech63

Helluva Engineer
Messages
1,117
Location
Montgomery, TX (77356)
Can I bring my invaluable insight, wit and charm?

Btw, I cook my collards in salt pork drippings along with chicken stock, hot pepper vinegar and dash or 3 of Lousiana's finest. The crunchy salt pork goes on top when all is said and done. The cornbread you mentioned is makin' my mouth water as I type.
My mouth is watering. Who would have room for desert with those kinds of offerings.
 

CTJacket

Ramblin' Wreck
Messages
532
I will definitely try to join the chat. I guess I'd better get up early and fire up my smoker so I can bring the baby backs...
 

UgaBlows

Helluva Engineer
Messages
6,351
Can I bring my invaluable insight, wit and charm?

Btw, I cook my collards in salt pork drippings along with chicken stock, hot pepper vinegar and dash or 3 of Lousiana's finest. The crunchy salt pork goes on top when all is said and done. The cornbread you mentioned is makin' my mouth water as I type.
dude, your making me crazy with that
 

kg01

Get-Bak! Coach
Featured Member
Messages
14,333
Location
Atlanta
Can I bring my invaluable insight, wit and charm?

I'm kinda meh on your wit and charm. Insight's a little over-valued too. ;)

I'll be sure to grace you all with my presence in the chat although I only tuned in right before halftime last week. Seeing as how we turned it on right after that point it's clear I need to be front-and-center from minute 1.
 

AE 87

Helluva Engineer
Messages
13,015
Can I bring my invaluable insight, wit and charm?

Btw, I cook my collards in salt pork drippings along with chicken stock, hot pepper vinegar and dash or 3 of Lousiana's finest. The crunchy salt pork goes on top when all is said and done. The cornbread you mentioned is makin' my mouth water as I type.

FYI, "invaluable" does not mean "not valuable," as your initial question seems to assume. It's an easy mistake to make. The better word for what you mean, a word which has a similar etymology, is "worthless." And the answer is, "no." (y)
 

GTNavyNuke

Helluva Engineer
Featured Member
Messages
9,862
Location
Williamsburg Virginia
Can I bring my invaluable insight, wit and charm?

Btw, I cook my collards in salt pork drippings along with chicken stock, hot pepper vinegar and dash or 3 of Lousiana's finest. The crunchy salt pork goes on top when all is said and done. The cornbread you mentioned is makin' my mouth water as I type.

Try adding some garlic and sun dried tomatoes. That's what my wife does with a similar base.
 
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